Genoese Pesto with Extra Virgin Olive Oil - 120 g
The pride of Ligurian cuisine, pesto has become an extremely popular sauce not only in the Mediterranean Diet, but also internationally, with consumers enjoying it as a simple, tasty return to genuine ingredients.
Ingredients: extra virgin olive oil, olive oil, basil, cheese, garlic, salt.
Used as a condiment for pasta or as a complement to other sauces.
- Food Pairings