Peaches in Amaretto - 345 g

Mostarda obtained from Williams pears from the PGI area of ??Mantua.

Cream of Chestnuts and Coffee is an excellent preserve obtained from the processing of one of the most typical autumn fruits: chestnuts

Orange compote, full of flavour

The best plums, harvested in the orchard at just the right ripeness, immediately processed and cooked, with the sole addition of a little cane sugar. The fruit is preserved via the classic, open-air method that has been used since ancient...

Fruit and cane sugar compote Fruit used: 175g per 100 of product Only two ingredients: fruit and a little cane sugar

120g jar. Mostarda made with organic figs (from Turkey)

Compote made from strawberries and Modena PGI Balsamic Vinegar, ideal for pairing with fresh and soft cheeses, vanilla ice-cream, and spoon desserts.

A happy meeting the fruit farming tradition of Alba and the vinegar producing one of Modena. A jam that, on first taste, seems sweet, before melting slowly in the mouth and releasing the classic bittersweet aroma and taste of the finest aged...

The best peaches, harvested in the orchard at just the right ripeness, immediately processed and cooked, with the sole addition of a little cane sugar. The fruit is preserved via the classic, open-air method that has been used since ancient...