Parmigiano Reggiano Biscottini

Delicious savory biscuits made with our 24-month aged Parmigiano Reggiano.
Ideal as a snack, for aperitifs and snacks, as well as appetizers. Package of approximately 200 grams.
Store in a cool, dry place, away from heat and humidity. Carefully close the package after each use to preserve freshness and prevent moisture absorption.
Shelf life after opening 10/15 days, if stored properly in its original sealed packaging in a cool, dry place.
Ingredients
Wheat flour (type 00), butter, 24-month aged Parmigiano Reggiano DOP 18%, almond flour, egg white, egg yolk, raising agents (disodium diphosphate, sodium acid carbonate, ammonium bicarbonate, type 0 wheat flour), salt
Allergens
Gluten, butter, almonds, eggs - possible contamination with nuts, soy, milk, sesame.
Nutritional Declaration - average values per 100g:
energy kj 2182 / Kcal 524 - Fat 35g of which saturated 18g - Carbohydrates 34g of which sugars 1.6g - Protein 17g - salt 1.8g
Data sheet
- Features
- Delicacies
- Food Pairings
- Aperitif
Break
Breakfast
Snack
