Pear Mostarda - 120 g

The best peaches, harvested in the orchard at just the right ripeness, immediately processed and cooked, with the sole addition of a little cane sugar.

The best blueberries, harvested at just the right ripeness, immediately processed and cooked with the sole addition of a little cane sugar.

The cherries for this jam come from orchards in Alba, Langhe and Roero. They are carefully harvested by hand at different moments during the season, in order to respect the natural ripeness of the fruit.

120g jar. Mostarda made with organic figs (from Turkey)

Orange compote, full of flavour

The best plums, harvested in the orchard at just the right ripeness, immediately processed and cooked, with the sole addition of a little cane sugar. The fruit is preserved via the classic, open-air method that has been used since ancient...

Cream of Chestnuts and Coffee is an excellent preserve obtained from the processing of one of the most typical autumn fruits: chestnuts

Peaches are a summer fruit, but peaches in amaretto are a dessert for the whole year, with this typical recipe from Alba and the Langhe region a delight for everyone's palate.

Fruit and cane sugar compote Fruit used: 175g per 100 of product Only two ingredients: fruit and a little cane sugar